Tart and Tangy Magnets

These are magnets I made out of the Tart and Tangy stamp set. I love this set!

How it's made:

1. Using the Stampin' Write Markers, colour the Strawberry, Apple and Cherry stamp. I used Real Red and Old Olive.
2. Huff on the stamp to moisten the ink and stamp the image on Whisper White card stock.
3. Punch the images out using the 1-1/4 Circle Punch.
4. Punch Real Red and Old Olive circles with the 1-3/8 Circle Punch. These will go behind the image.
5. Using the Scallop Punch, punch Real Red and Old Olive scallops.
6. Take your magnet (I got mine from the dollar store) and put a tiny drop of Crystal Effects on it; now adhere it to the scallop.

Let the Crystal Effects dry. This won't take long. Now how easy was that???